What’s to Gain from Letting Risk In

The code of the fisherman is to stare every day, unflinchingly, at the sea. Fishing has been in Hiroshi Shirakawa’s family for more than 15 generations. At 72, he still operates a seasonal seaweed harvesting operation on Japan’s north-eastern coast, putting out to sea from his village of Oya every morning before dawn, and returning…

Finding the right outlet

A month ago, I drove through Pemberton and one of the most beautiful 14 year old kids I know, was standing in the middle of the roundabout, shaking a sign and punching his fist in the air. The Climate Strikes had come to Pemberton. Nice work, gang, I thought. Good for you. I honked my horn in…

Riding Back in Time

As we rode away from the trailhead, the guide turned back to throw a cheerful bit of advice over her shoulder. “You might as well turn your phones to Airplane Mode now. Save the batteries for the camera.” Searching for a signal would drain them dead, since there’s none to be found once you ride…

Voice Lessons

They say that your mother’s voice is the one you hear in your head, even as an adult, all your days. I reached a point when I realized that that was not going to work for me anymore. It was not the right voice. And so began a long slow exorcism, a careful, yet fitful,…

The Starfish Collective

I’m having lunch with a friend when she confesses, “This climate change thing is really starting to worry me. My kids, you know? And it’s so big. And these powerful people are making crazy decisions. What can I possibly do?” I have the instant urge to grab her by the arm and yell: starfish, starfish,…

The Gift of Elders

It was hard not to imagine that someone let loose an art farm in the gym. An elementary school assembly is so full of twitchy energy. I half-wondered what possessed me to take up the open invitation to attend the National Indigenous People’s Day Celebration Assembly on a full moon at Signal Hill Elementary School…

Don’t Die Curious

On May 22, 2019, the Class of 2033 had their kindergarten orientation. I drove past Signal Hill and saw the swell of improbably small and cute four and five year olds spilling out of the school, peeking in their welcome packets – 60 families on the cusp of a big transition. I distinctly remember sitting…

When Farmers and Writers Talk Shop

Frontier thinking. Everything you do happens at the place where your ideas meet your idea of the world. This is the time of year when the farm machines roll full-tilt out of winter hibernation. At least, that’s how Andrew Budgell speaks of it. Co-owner of Laughing Crow Organics, one of Pemberton’s small scale organic mixed…

The Maker’s Medicine

In praise of Slow Booze: drinking more mindfully might be as easy as swapping mass-produced plonk for hand-crafted, small batch beverages. And PS Happy 10thanniversary, Pemberton Distillery.   The best drink I had over the festive season was a small plastic glass of port-wine, infused with herbs and hawthorn berries that yoga teacher Natalie Rousseau…